From Our Kitchen

Our Blog

Stories, recipes, and food culture from the team at TNF Restaurant.

Traditional nasi lemak served on banana leaf with sambal, anchovies, and boiled egg

Food Culture

2024-05-105 min read

The Humble Origins of Nasi Lemak — Malaysia's National Dish

From a simple roadside breakfast to a celebrated national icon, nasi lemak carries centuries of culinary heritage. We trace its roots and why our version stays true to tradition.

Chef tossing char kway teow in a flaming wok with prawns and cockles

Chef's Corner

2024-04-224 min read

The 5 Secrets Behind a Perfect Char Kway Teow

Wok hei, quality noodles, and the right heat — Chef Azman shares the principles that elevate our char kway teow above the rest. A must-read for home cooks and food lovers.

Happy Malaysian family enjoying a meal together at TNF Restaurant

Restaurant Life

2024-03-153 min read

Why TNF Restaurant Is the Perfect Family Dining Spot in Sungai Buloh

From our spacious family tables to our generous Family Package, we've always designed our restaurant with families in mind. Here's what makes a weekend meal with us truly special.